Links- Andhra Recipies

Chilli Palak Vegetable Pulao Vegetable Rice Pav Bhaji Potato Rice Ladies Fingers' Kolumbu Vegetable Pulao INGREDIENTS: Cooked rice - 2 cups Onions - 2(finely chopped) Boiled mixed vegetables (Potatoes, peas, carrots, beans and cauliflower) - 1 cup Turmeric powder - 1/2 tsp. Bay leaves - 2 Cloves - 4 Cinnamon - 2 sticks Tomato ketchup - 2 Tbl.sp. Salt - as required GRIND TO A PASTE: Garlic - 3-4 flakes Ginger - 1-inch piece Greenchillies- 2 METHOD: Heat 2 Tbl.sp of oil in a pan, fry onions till golden brown. Add the masala paste and fry for 2 minutes. Add turmeric powder, cinnamon, bay leaves, cloves and boiled vegetables. Mix well. Add the cooked rice, tomato ketchup and salt. Cook on slow heat for 2 minutes Remove and serve hot with raita.